Kawarau Estate - Central Otago (Certified Organically Grown)
The Kawarau Estate organic vineyard draws strongly on the essence of the land in making fine wines. Using knowledge both modern and age-old, it applies environmentally sound practices in every aspect of production.
Established in 1992 it is the only vineyard of its type in Central Otago, Kawarau Estate has been certified organic since 1996. These award winning wines achieve exceptional clarity of flavour, reflecting nothing but pure Central Otago.
Wine selection
| Likely Retail | |||
| Sauvignon Blanc | (screwcap) | 25.00 | |
| Pinot Gris | (screwcap) | 28.50 | |
| Reserve Chardonnay | (screwcap) | 37.00 | |
| Estate Pinot Noir | (screwcap) | 35.50 | |
| Reserve Pinot Noir | (screwcap) | 58.00 |
2006 Reserve Chardonnay
SILVER - Air NZ Wine Awards
SILVER - NZ International Wine Show
2006 Reserve Pinot Noir
95 points
“Lovely; powerful dark cherry and spice flavour flattered by classy oak. Good mouthfeel and a silken texture complete the picture. Irresistible now but has good cellaring potential. One of New Zealand’s few fully certified organic reds.”
Bob Campbell MW – Gourmet Traveller WINE – Oct/Nov 2007